# Butternut Squash Apple Bake

Sweet apples and tender butternut squash baked together with warm cinnamon, raisins, and pecans ", a comforting dish that's perfect for fall and the holidays.

- Total time: 50 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1.5 pounds butternut squash, peeled, seeded, and cubed
- 2 Gala apples, peeled, cored, and diced
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 tablespoons brown sugar
- 2 tablespoons butter, chopped
- 0.5 teaspoon salt
- 0.125 teaspoon black pepper
- 0.25 cup raisins
- 0.25 cup pecans, chopped

## Instructions

1. Preheat your oven to 375F (190C) and lightly grease a medium baking dish.
2. In a large mixing bowl, combine the cubed butternut squash and diced apples.
3. Sprinkle in cinnamon, vanilla extract, brown sugar, salt, and black pepper. Toss until the mixture is well coated.
4. Add raisins and pecans, stirring gently to distribute evenly.
5. Transfer everything to the prepared baking dish.
6. Dot the top with chopped butter pieces.
7. Cover with foil and bake for 25 minutes.
8. Remove the foil, stir gently, and bake for another 2025 minutes, until the squash is tender and the apples are caramelized.
9. Serve warm.

## Equipment

- oven
- baking dish
- mixing bowl
- foil

## Tips

- Serve warm as a flavorful side dish that pairs beautifully with roasted chicken, turkey, or pork.

## Source

- Original video: https://www.facebook.com/share/v/15nNWNqz1D/
- Recipe page: https://www.cliprecipe.com/recipe/6cf89c26-6fe0-4329-8b39-cce4a765fda6
- Extracted: 2025-10-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt