# Easy Slow Cooker Chicken Satay

This easy slow cooker chicken satay is creamy, nutty, and full of flavor.

- Total time: 180 min
- Cuisine: Indonesian
- Category: Drink
- Language: en

## Ingredients

- onion, finely chopped
- 1 teaspoon crushed garlic
- 1 inch bit ginger, peeled and grated
- 1 red bell pepper, sliced
- 1 packet chicken mini fillets
- 4 tablespoons peanut butter
- 400 grams coconut milk
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 tablespoon curry powder

## Instructions

1. Finely chop an onion and put it into the bottom of the slow cooker.
2. Add a teaspoon of crushed garlic to the slow cooker.
3. Peel and grate about an inch bit of ginger and add it to the slow cooker.
4. Slice a red (or yellow) bell pepper and add it to the slow cooker.
5. Stir the ingredients in the slow cooker to evenly distribute the garlic and ginger.
6. Remove the white tendon from the chicken mini fillets using a fork.
7. Cut the chicken mini fillets into chunks and lay them over the peppers and other ingredients in the slow cooker.
8. In a bowl, add 4 tablespoons of peanut butter.
9. Add about a 400g can of coconut milk to the bowl with the peanut butter.
10. Add 2 tablespoons of soy sauce to the bowl.
11. Add a tablespoon of honey to the bowl.
12. Add a tablespoon of lime juice to the bowl.
13. Add a tablespoon of curry powder to the bowl.
14. Whisk all the sauce ingredients together until well combined.
15. Pour the sauce into the slow cooker over the chicken.
16. Cover the slow cooker with tin foil, then place the lid on top.
17. Cook on high for close to 3 hours.
18. After two and a half hours, stir the satay and add a chunky chopped pepper and onion.
19. Let it cook for the final 30 minutes.
20. Serve the chicken satay with noodles or rice.

## Equipment

- slow cooker
- knife
- chopping board
- fork
- bowl
- whisk
- tin foil
- lid

## Tips

- If you don't have fresh ginger, you can use a teaspoon of ground ginger.
- To remove the white bit from chicken mini fillets, stick a fork in them and pull it through.

## Source

- Original video: https://vt.tiktok.com/ZSUEsgRXX/
- Recipe page: https://www.cliprecipe.com/recipe/6cecb509-e511-4186-a4c2-262267d307fb
- Extracted: 2025-10-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt