# One Pan Roasted Veggies

A one-pan roasted vegetable dish that is easy and delicious and goes perfectly with any protein.

- Total time: 65 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 1 gold potatoes (or red), skin on
- 1 cup carrots
- 1 red bell pepper
- 1 cup squash
- 1 cup zucchini
- 1 red onion
- 4 garlic cloves
- 1 drizzle avocado oil
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch paprika
- 1 pinch cumin
- 1 lemon
- 1 handful parmesan cheese
- 1 handful fresh parsley

## Instructions

1. Combine potatoes, carrots, red bell pepper, squash, zucchini, red onion, and garlic in a baking dish.
2. Season generously with salt, black pepper, paprika, and cumin.
3. Drizzle with avocado oil and mix well.
4. Bake in the oven at 425 degrees for an hour or until the veggies are fork tender.
5. Broil on high for a couple of minutes to char the veggies.
6. Top with lemon juice, shredded parmesan cheese, and fresh parsley.

## Equipment

- oven
- baking dish

## Source

- Original video: https://www.facebook.com/reel/3767831366795242
- Recipe page: https://www.cliprecipe.com/recipe/6cd88d8d-d9ee-4d95-871a-77624ec7f71a
- Extracted: 2025-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt