# Chips di Patate Croccantissime Non Fritte

Crispy and not fried potato chips made in the air fryer.

- Servings: 2 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Snack
- Language: en

## Ingredients

- 2 grandi Patate
- qb Olio extravergine d’oliva
- qb Sale
- a piacere Paprika o spezie

## Instructions

1. Slice the potatoes thinly using a mandoline.
2. Rinse the potato slices.
3. Dry the slices with a cloth.
4. Overlap two potato slices and roll them up.
5. Secure with a toothpick.
6. Season with olive oil and salt.
7. Cook in the air fryer at 200°C for 15 minutes, flipping halfway through.
8. Once cooked, season with your preferred spices.

## Equipment

- mandoline
- bowl
- cloth
- air fryer

## Tips

- Soak the potato slices in water for ten minutes to remove excess starch.

## Source

- Original video: https://vm.tiktok.com/ZNdSpUBjq/
- Recipe page: https://www.cliprecipe.com/recipe/6cd57524-68fe-4007-902c-f463b03a675f
- Extracted: 2025-06-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt