# BBQ Shredded Beef Sliders

These BBQ shredded beef sliders are made with smoked beef, caramelized onions, and a variety of cheeses for a flavorful and satisfying meal.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- well marbled chuck roast
- hot and spicy Japanese barbecue sauce
- salt
- pepper
- garlic
- favorite barbecue rub
- butter
- beef broth
- red onions
- green onions
- sriracha mayo
- cheddar cheese
- provolone cheese
- everything bagel seasoning

## Instructions

1. Cube up a chuck roast.
2. Use hot and spicy Japanese barbecue sauce as a binder.
3. Season with salt, pepper, garlic, and your favorite barbecue rub.
4. Put on the smoker at 275 for about 3 hours until they have beautiful bark.
5. Put the meat in a foil pan with butter and beef broth.
6. Wrap the meat up and put it back on the smoker until it's fall-apart tender.
7. Cook red onions down in a pan until they are nicely caramelized, then add some green onions.
8. Assemble the sliders with sriracha mayo and cheddar cheese.
9. Add the smoked beef and caramelized onions.
10. Add provolone cheese and hit the top of the buns with everything bagel seasoning.
11. Cook for 20 minutes until crispy, then dive right in.

## Equipment

- knife
- cutting board
- smoker
- foil pan
- tongs
- foil
- pan

## Source

- Original video: https://www.instagram.com/reel/DGqrjKUSVR_/?igsh=eGc0bHNlNWhkOG9h
- Recipe page: https://www.cliprecipe.com/recipe/6c89681b-f81a-42e4-993c-facc0f8b29e7
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt