# Miso Salmon

A juicy and tasty miso salmon recipe that is easy to make with just a few ingredients.

- Servings: 1 servings
- Total time: 3 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 2 tbsp white miso paste
- 2 tbsp mirin
- 2 tbsp sugar
- 500 g salmon
- 0 sesame seeds
- 0 spring onions
- 0 rice

## Instructions

1. Make the glaze by combining white miso paste, mirin, and sugar.
2. Marinate the salmon (500g) in the glaze for at least 3 hours.
3. Roast the marinated salmon for 12-15 minutes.
4. Add sesame seeds to the roasted salmon.
5. Serve the salmon over rice and garnish with spring onions.

## Equipment

- bowl
- whisk
- baking tray
- brush

## Source

- Original video: https://vm.tiktok.com/ZNddeoB92/
- Recipe page: https://www.cliprecipe.com/recipe/6c6cf9cf-7b19-4387-a30c-400f076f6d05
- Extracted: 2025-04-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt