# Palak Chicken

Palak Chicken, also known as Popeye Chicken, is a quick and easy Indian dish ready in 20 minutes.

- Total time: 20 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- chicken thighs
- spices
- avocado oil spray
- spinach
- green chilies
- water
- oil
- cumin
- onions
- ginger paste
- minced garlic
- spices
- water
- spinach mix
- garam masala
- yogurt
- salt
- water

## Instructions

1. Marinate chicken thighs with spices and avocado oil spray.
2. Air fry for 12 minutes at 400 degrees.
3. Blanch spinach and blend it with green chilies and a bit of water.
4. Heat up some oil in a pan, and then go in with some cumin, diced onions, ginger paste, and minced garlic.
5. Let that cook down for a few minutes until the onions are soft.
6. Go in with a few more spices and a bit of water to bring it all together.
7. Add in the blended spinach mix, garam masala, a bit of yogurt, salt, and water to adjust the consistency based on your preferences.
8. Chop the chicken and add it to the gravy.

## Equipment

- pan
- air fryer
- blender

## Source

- Original video: https://www.tiktok.com/@amateurprochef/video/7482905529602559237
- Recipe page: https://www.cliprecipe.com/recipe/6bda27d3-3f64-4693-b11a-9c2323ad6f3b
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt