# super soft and fluffy CHOCOLATE CHIP MUFFINS

This recipe makes soft and fluffy bakery-style chocolate chip muffins.

- Servings: 12 servings
- Total time: 123 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 2 cups chocolate chips
- 1 cup milk
- 1 cup vegetable oil
- 2 eggs
- 1 tsp vanilla extract
- 1 cup sugar

## Instructions

1. Combine flour, baking powder, baking soda, and salt in a bowl. Add chocolate chips and mix.
2. In a separate bowl, whisk together milk, oil, eggs, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and mix until just combined.
4. Fill muffin liners with batter using an ice cream scoop.
5. Top with extra chocolate chips and sprinkle with sugar if desired.
6. Bake in preheated oven until golden brown.

## Equipment

- mixing bowls
- measuring spoons
- measuring cups
- whisk
- muffin tin
- muffin liners
- ice cream scoop

## Source

- Original video: https://www.instagram.com/p/DItlQC9Nin2/
- Recipe page: https://www.cliprecipe.com/recipe/6b6cfb81-ca8d-458c-9f82-d88d43bada72
- Extracted: 2025-04-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt