# Spicy Tandoori Yogurt Chicken With Lime & Chilli Green Rice

A flavorful dish featuring juicy chicken thighs marinated in tandoori yogurt, served with vibrant green rice.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- chicken thighs
- fresh ginger
- jasmine rice
- chillies
- sprouts
- greens
- red wine vinegar
- red cabbage
- cilantro
- olive oil
- salt
- jalapeño peppers
- fava shoots
- yogurt
- chili oil
- lime

## Instructions

1. Cook chicken thighs in a pan.
2. Add green sauce to the rice and mix.
3. Prepare the salad bowl with green rice, chicken, salad, jalapeños, and sauce.
4. Pour vinegar into a pot and heat it.
5. Add hot vinegar to the red cabbage.
6. Mix the chicken with spices and ginger.
7. Cook chicken in a pan.
8. Blend cilantro, fava shoots, olive oil and salt in a blender.
9. Add the green mixture into cooked rice and mix.
10. Mix yogurt and chili oil.
11. Assemble the salad bowl with green rice, chicken, salad, jalapeños, cilantro and sauce.

## Equipment

- pan
- bowl
- pot
- blender

## Tips

- Use fresh, high-quality greens and chillies for the best flavor.

## Source

- Original video: https://www.instagram.com/reel/DH7nu0rpTqS/?igsh=MThxZ3Nja2x0d2tnMw==
- Recipe page: https://www.cliprecipe.com/recipe/6b68f130-7b29-4bf0-b7b8-86a1a1996c09
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt