# Churros

This recipe shows how to easily make churros at home.

- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 1 cup water
- 8 tbsp unsalted butter
- 1 tsp vanilla
- 2 tbsp sugar
- 0.25 tsp salt
- 0.25 tsp cinnamon
- 1.5 cup all purpose flour
- 3 eggs
- 1 cup sugar
- 1 tbsp cinnamon
- oil

## Instructions

1. Add butter, Mexican vanilla blend, salt, water and sugar to a pot.
2. Turn on the stove on medium heat and allow the butter to melt.
3. Once the butter fully melts, reduce the heat to the lowest setting.
4. Add ground cinnamon and all purpose flour.
5. Mix it all together and allow it to cook for a minute.
6. Turn off the stove and continue mixing until everything is well combined.
7. Transfer to a glass bowl and allow to cool down completely.
8. Heat up the oil over medium heat.
9. Make the cinnamon sugar with sugar and cinnamon and mix together.
10. Set aside while waiting for the dough to cool down.
11. Add eggs one at a time and mix well using the mixer.
12. Transfer dough to a churrera or a piping bag.
13. Ensure the oil is at 350 degrees.
14. Pipe the churros, use the scissors to cut them and fry until golden brown.
15. Drain as much oil as possible.
16. Dip the churros into the cinnamon sugar.
17. Serve

## Equipment

- pot
- spatula
- glass bowl
- frying pan
- whisk
- mixer
- piping bag
- scissors
- tongs

## Tips

- If you do not have a churrera, use a large 1M piping tip

## Source

- Original video: https://www.tiktok.com/t/ZP8MAfXW8/
- Recipe page: https://www.cliprecipe.com/recipe/6b404edc-c584-42dd-925a-e41e5e8dd244
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt