# Picadillo AKA Giniling

- Cuisine: Filipino
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 lb ground beef
- 1/3 cup onion, diced
- 2 clove garlic, minced
- 1 whole potato, small dice
- 2 whole carrot, small dice
- 2-3 tsp fish sauce
- 1 8oz can tomato sauce
- 2 whole roma tomato, chopped
- 1/4 cup raisins
- 1/2 whole beef bouillon cube
- 1 tsp black pepper
- 1/2- 3/4 cup water
- 2 tsp garlic powder
- 2 tsp soy sauce
- 1 tsp sugar
- 1/3 cup olives, drained
- 1/3 cup green peas
- boiled egg (optional)
- thai chili pepper (optional)

## Instructions

1. Saute the onions.
2. Add the garlic and saute.
3. Add the ground beef and cook until lightly browned.
4. Add the fish sauce, tomato sauce, chopped tomatoes, black pepper, diced potatoes, carrots, and water.
5. Simmer with the lid on.
6. Add the garlic powder, soy sauce, olives, and green peas.
7. Cook for 2 more minutes.
8. Add water if the mixture gets too dry.
9. Garnish with boiled egg and Thai chili pepper.

## Tips

- Serve with steamed white rice.

## Source

- Original video: https://www.instagram.com/reel/Da3VpPERLJc/?stkn=czBrN2ZxY3BtOGxx
- Creator: Gideon General
- Recipe page: https://www.cliprecipe.com/recipe/6ae52886-31fe-4de8-b1d2-50cf14b2b6af
- Extracted: 2026-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt