# Shrimp Pasta

This shrimp pasta recipe is taught by a Korean chef and is cooked in a skillet.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 3 cloves minced garlic
- 600 g shrimp
- 1 teaspoon paprika
- 0.25   chopped red bell pepper
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 1 tomato, cut into cubes
- to taste chives
- 1 tablespoon butter
- 200 g cooked pasta
- to taste grated parmesan cheese

## Instructions

1. Add minced garlic to the skillet with olive oil.
2. Sauté the garlic well in hot oil.
3. Add shrimp, cleaned and fresh.
4. Sauté the shrimp thoroughly.
5. Add chopped red bell pepper.
6. Add paprika, salt and black pepper.
7. Sauté everything again, so the seasonings blend well.
8. Add tomato cut into big chunks.
9. Add chopped green onions.
10. Add butter to give the dish a creamy touch.
11. Add cooked pasta.
12. Add grated parmesan cheese on top.
13. Mix again to incorporate the cheese well.

## Equipment

- skillet
- spatula

## Source

- Original video: https://www.instagram.com/reel/DJ1xRjaMdRa/?igsh=ZTA3a3Q1bmwxN3k4
- Recipe page: https://www.cliprecipe.com/recipe/6ab55b4f-4436-4e76-a502-1f0518e22264
- Extracted: 2025-05-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt