# Fruity Pebbles Protein Ice Cream Bars

A recipe for low-calorie, high-protein Fruity Pebbles ice cream bars.

- Servings: 10 servings
- Total time: 5 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 60 g Vanilla Whey/Casein Blend Protein Powder
- 5 g Zero Cal Sweetener
- 1 container Fat Free Cool Whip
- 56 g Crushed Fruity Pebbles
- 0 Water
- 10 Popsicle sticks

## Instructions

1. Add protein powder and sweetener to a bowl and mix. Then slowly add cold water and mix until you get a runny icing consistency.
2. Fold in the fat free cool whip; try not to overmix.
3. Add the crushed Fruity Pebbles and mix.
4. Evenly add to 10 ice cream bar molds and insert popsicle sticks.
5. Freeze for at least 3-4 hours.
6. Take out of molds once frozen. Optionally, roll in more crushed Fruity Pebbles and refreeze.

## Equipment

- bowl
- spoon
- popsicle molds
- freezer

## Source

- Original video: https://www.facebook.com/share/r/16CkVa18Eb/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/6a856707-7fb4-4f8c-9ec6-643989d04adb
- Extracted: 2025-04-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt