# ALMOND CROISSANT BAKED OATS

These almond croissant baked oats are a perfect option for a tasty yet healthy breakfast meal prep.

- Servings: 6 servings
- Total time: 30 min
- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- 150 g oats
- 50 g plain flour
- 60 g vanilla protein powder
- 1 tsp baking powder
- 1 pinch salt
- 30 g ground almonds
- 2 bananas, mashed
- 1 egg
- 1 tsp almond essence
- 200 ml unsweetened almond milk or milk of choice
- 20 g flaked almonds
- icing sugar
- 30 g ground almonds
- 100 g almond butter
- 2 tbsp maple syrup
- water to loosen

## Instructions

1. To a bowl, add the oats, flour, protein powder, baking powder, salt and ground almonds and mix.
2. Add the mashed bananas, egg, almond essence and milk. Whisk until smooth.
3. Transfer to a lined baking tin and smooth out.
4. Whisk the almond filling ingredients together and add a few dashes of water to loosen (keep adding until it becomes smooth).
5. Spoon the almond filling on top of the oats and swirl through.
6. Sprinkle over the flaked almonds.
7. Bake in the oven at 180°C for 30-35 minutes.
8. Once done, sieve over icing sugar.
9. Let cool before slicing into 6 portions.

## Equipment

- bowl
- baking tin
- oven

## Tips

- Let cool before slicing into 6 portions.

## Source

- Original video: https://vm.tiktok.com/ZGdHyWCae/
- Recipe page: https://www.cliprecipe.com/recipe/6a4e6a29-123c-47a7-805f-98d92276bc43
- Extracted: 2026-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt