# German Chocolate Cookie

A rich, decadent German chocolate cookie with coconut, pecans, and a chocolate topping.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup unsalted butter
- 0.75 cup sugar
- 0.25 cup brown sugar
- 1 egg
- 1 yolk
- 0.5 tbsp vanilla
- 0.25 cup Dutch process cocoa powder
- 0.25 cup chocolate pudding powder
- 1.75 cup APF
- 0.5 tsp salt
- 0.5 tsp baking soda
- 0.5 tsp baking powder
- 0.5 tbsp cornstarch
- 1.25 cup chocolate chips
- 1 cup chopped pecans
- 0.66 cup sweetened coconut flakes

## Instructions

1. Cream the butter and sugars together.
2. Incorporate the eggs, vanilla extract, chocolate pudding mix, and cocoa powder.
3. Fold in the dry ingredients followed by the mix-ins.
4. Chill the dough balls for at least 6 hours or overnight preferably.
5. Bake at 350 for about 13 to 16 minutes, depending on your oven's temp and how done you want them.
6. Top the cookies however you would like and enjoy.

## Tips

- If you can't get your hands on chocolate pudding mix for some reason you can substitute for an equal amount more of cocoa powder.
- Chill the dough balls for at least 6 hours or overnight preferably for non flat cookies

## Source

- Original video: https://www.tiktok.com/@adrianassweetlife/video/7504777658522176798?is_from_webapp=1&sender_device=pc&web_id=7500366039965074990
- Recipe page: https://www.cliprecipe.com/recipe/6a4a6b8b-61ed-4e03-9a45-0c0ad14f44a5
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt