# MINI KEY LIME PIES

These mini key lime pies are a low-calorie, high-protein summer treat that are quick to make.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 single serve container yogurt
- 0.25 cup cool whip
- 1 TBS cheesecake jello mix
- 1 Key lime
- 3 Keebler graham mini pie crusts
- graham cracker crumbs

## Instructions

1. Take out three Keebler graham mini pie crusts.
2. Add 1/2 cup of Greek yogurt, 1/4 cup of cool whip, and 1 tablespoon of cheesecake Jell-O mix to a bowl.
3. Grate some key lime zest into the mixture and squeeze in some key lime juice.
4. Mix the ingredients together until smooth and creamy.
5. Evenly divide the mixture among the three mini pie crusts.
6. Grate more key lime zest on top of each pie.
7. Top with whipped cream for a "razzle dazzle" finish.
8. Sprinkle graham cracker crumbs on top of the whipped cream.
9. Add a lime slice to each mini pie for garnish.

## Equipment

- small bowl
- spoon
- grater
- ice cream scoop

## Tips

- Keep in the fridge for a quick summer treat.

## Source

- Original video: https://www.instagram.com/reel/DYazDScOy-u/?igsh=MW85N2o1OHFjZjdzdw==
- Recipe page: https://www.cliprecipe.com/recipe/6a487df3-c0fe-46ab-9ad6-c13b73f934c3
- Extracted: 2026-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt