# Black Forest Cake

This video shows how to make a delicious Black Forest Cake.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- Hershey's cocoa unsweetened
- flour
- sugar
- Amul milk
- eggs
- roses
- Amul whipping cream
- chocolate bar
- cherries

## Instructions

1. Grate Hershey's cocoa.
2. Sift cocoa, flour and sugar in a bowl.
3. Add milk and eggs.
4. Whisk everything together until smooth.
5. Bake the cake.
6. Pour liquid nitrogen over roses to freeze them.
7. Crush the frozen rose petals.
8. Mix the whipping cream with an electric mixer.
9. Fill a pastry bag with whipping cream.
10. Cut the cake into layers and frost them.
11. Add the crushed rose petals between the layers.
12. Cover the cake with chopped chocolate.
13. Decorate with whipped cream and cherries.

## Equipment

- box grater
- strainer
- spoon
- bowl
- whisk
- oven
- styrofoam box
- knife
- electric mixer
- pastry bag
- cake pan
- cake stand

## Source

- Original video: https://youtube.com/shorts/j6hv7Jcm5XQ?si=mnSp-YSKG4HZcQhX
- Recipe page: https://www.cliprecipe.com/recipe/6a314ca8-c493-45a8-a8fa-542a5a4244ff
- Extracted: 2025-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt