# Crockpot Bourbon Chicken

A recipe for crockpot bourbon chicken thighs that is easy and delicious.

- Total time: 7 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 tsp salt
- 1 tsp pepper
- 2 pounds chicken thighs
- 1 1/3 cup bourbon
- 3 3/4 cup brown sugar
- 3 3/4 cup soy sauce
- 1 big scoop garlic
- 1 cornstarch slurry
- 1 diced green onions

## Instructions

1. Season the bottom of the crockpot with salt and pepper.
2. Add 2 pounds of chicken thighs to the crockpot.
3. Add more salt and pepper on top of the chicken thighs.
4. In a measuring cup, mix 1/3 cup of bourbon, 3/4 cup of brown sugar, and 3/4 cup of soy sauce.
5. Add a big scoop of garlic to the sauce and whisk it.
6. Pour the sauce over the chicken thighs in the crockpot.
7. Cover and cook on high for 3 hours or low for 4 hours.
8. After 2.5 hours of cooking, add cornstarch slurry to thicken the sauce and stir.
9. Serve over rice and top with diced green onions.

## Equipment

- crockpot
- measuring cup
- measuring spoons
- whisk

## Source

- Original video: https://www.facebook.com/share/v/1BUhoib9hM/
- Recipe page: https://www.cliprecipe.com/recipe/6a1406e3-e3f9-4ecc-9354-4980877f2cc2
- Extracted: 2025-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt