# Cake Goop

This is the best way to grease your cake pans, brownies, or muffins for a perfect release every time.

- Category: Baked Goods
- Language: en

## Ingredients

- 7 oz butter
- 7.5 oz vegetable oil
- 5 oz all-purpose flour

## Instructions

1. Add butter to a glass bowl.
2. Pour flour into the bowl with the butter.
3. Add a neutral-tasting oil like vegetable or avocado oil.
4. Mix the ingredients with a hand mixer until smooth.
5. Brush the cake goop onto your baking pan, ensuring all corners are covered.
6. Pour the cake batter into the greased pan.

## Equipment

- glass bowl
- hand mixer
- cake pan
- basting brush
- cooling rack

## Tips

- Store leftovers in the fridge. If it will take a long time to get through it, put it in a Ziploc bag in the freezer, and it will thaw quickly when needed.
- Make sure to get all the nooks and crannies when brushing the cake goop.

## Source

- Original video: https://www.instagram.com/reel/DN9VCFNkr6p/?igsh=M204cnc5ajRycnIz
- Recipe page: https://www.cliprecipe.com/recipe/69d21d3c-67a1-446d-8a15-eae688f27cc9
- Extracted: 2025-09-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt