# Jangan iwak sapi

Jangan iwak sapi is being prepared in this video.

- Cuisine: Thai
- Category: Soup
- Language: en

## Ingredients

- beef
- 3 cloves garlic
- 6 cloves shallots
- piece ginger
- piece turmeric
- 4 red chili
- 5 chili peppers
- coriander
- cumin
- 3 candlenuts
- salt
- kaffir lime leaves
- bay leaves
- lemongrass
- galangal
- water
- micing
- sugar
- bouillon powder
- spices
- scallions
- soybean milk
- fried onions
- tomato

## Instructions

1. Cut the beef into small cubes.
2. Prepare the spices: 3 cloves garlic, 6 shallots, ginger, turmeric, 4 red chilies, 5 chili peppers, coriander, cumin, 3 candlenuts, salt.
3. Grind the spices with pestel.
4. Sauté the ground spices in a wok.
5. Add kaffir lime leaves, bay leaves, lemongrass, and galangal.
6. Add the cubed beef.
7. Pour in water.
8. Add salt, micin, sugar, and bouillon powder.
9. Add spices.
10. Sprinkle with sliced scallions.
11. Pour in soybean milk.
12. Serve, garnish with fried onions and tomatoes.

## Equipment

- knife
- cutting board
- bowl
- mortar
- pestle
- spatula
- wok

## Source

- Original video: https://www.facebook.com/share/r/1BmG1Bpnis/
- Recipe page: https://www.cliprecipe.com/recipe/69859a76-ee1e-4c23-ae38-477f2b3420fd
- Extracted: 2025-06-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt