# Something like Birria Tacos

- Servings: 4 servings
- Total time: 75 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 1 chuck roast
- 1 bottle Vaquero Steak Grill Seasoning
- 1 bottle olive oil
- 1 bottle Sazon Tropical
- 1 bell peppers
- 1 tomato
- 1 onion
- 1 cinnamon stick
- 3 oz guajillo chilis
- 1 jar minced garlic
- 1 can beef consommé
- 6 flour tortillas
- 1 package Quesadilla cheese
- 1 Oaxaca cheese
- 1 bunch cilantro
- 4 limes

## Instructions

1. Slice and dice the chuck roast into pieces.
2. Season the chuck roast with Vaquero Steak seasoning.
3. Add olive oil and Sazon Tropical to the seasoned chuck roast.
4. Slice and dice the bell peppers, tomato, and onion.
5. Combine the chuck roast and veggies in the Instant Pot.
6. Add a cinnamon stick and guajillo chilis to the Instant Pot.
7. Add minced garlic and beef consommé.
8. Cook in Instant Pot for about 45 minutes to 1 hour.
9. Remove meat from the Instant Pot and shred.
10. Blend some of the cooking liquid with the large chunks of veggies.
11. Pour the blended mixture back into the Instant Pot and stir.
12. Slice and dice the onions and cilantro.
13. Heat the griddle.
14. Dip tortillas in the sauce and place on the griddle to crisp.
15. Assemble the tacos: layer cheese, meat, onions, and cilantro on the tortillas.
16. Fold the tacos and serve with beef consommé and limes.

## Equipment

- knife
- cutting board
- bowl
- Instant Pot
- 36" griddle
- blender
- fork

## Source

- Original video: https://www.facebook.com/reel/574049372171348
- Recipe page: https://www.cliprecipe.com/recipe/694d603d-5734-4917-b99c-dfff3b851542
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt