# Biscoff Brownies

A delicious recipe for Biscoff brownies that are rich, chewy, and full of Biscoff flavor.

- Servings: 16 servings
- Total time: 32 min
- Category: Dessert
- Language: en

## Ingredients

- 113 g unsalted butter
- 200 g sugar
- 2 eggs
- 42 g cocoa powder
- 6 g vanilla
- 3 g salt
- 3 g baking powder
- 3 g cinnamon
- 70 g biscoff spread
- 90 g flour
- 170 g chocolate chips
- 4 biscoff cookies
- 3 tbsp melted biscoff spread

## Instructions

1. Melt butter and sugar until sugar is mostly dissolved.
2. Add in eggs and mix well.
3. Add in cocoa powder and vanilla, mix well.
4. In another bowl, whisk together the dry ingredients.
5. Add chocolate pieces to the wet mixture, then immediately add in the flour and mix.
6. Add in crushed biscoff cookies and mix.
7. Add batter to a lined 9x9 pan.
8. Dollop and swirl on biscoff spread, top with another crushed cookie, and then a few more dollops of biscoff.
9. Bake at 350 for 28-32 minutes.
10. Once done baking, drizzle on more biscoff spread.

## Equipment

- mixing bowls
- spatula
- knife
- 9x9 baking pan
- whisk

## Source

- Original video: https://www.instagram.com/reel/DG6NtUyS0-Z/?igsh=Mmo0ZzkwbjE4bHFj
- Recipe page: https://www.cliprecipe.com/recipe/68fe8d3a-df02-4e57-8972-5d6fde2e38f2
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt