# Chicken Veggie Stir Fry

A quick and easy chicken veggie stir fry recipe.

- Cuisine: Chinese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- water
- broccoli
- brussels sprouts
- 3 carrots
- chicken thighs
- olive oil
- seasoning
- onion
- garlic
- black pepper
- turmeric powder
- sugar free orange ginger marinade
- spinach

## Instructions

1. Add water to a pan and bring it to a boil.
2. Add broccoli, brussels sprouts, and carrots to the boiling water.
3. Steam the vegetables for 10 minutes on medium heat.
4. Slice the chicken thighs.
5. Marinate the chicken in olive oil with a bit of seasoning.
6. In a pan with olive oil, sauté onion and garlic.
7. Add the marinated chicken thighs to the pan.
8. Add black pepper and turmeric powder.
9. Cook for 5 minutes.
10. Add the steamed vegetables.
11. Add sugar free orange ginger marinade.
12. Add spinach.
13. Dinner's ready.

## Equipment

- pan

## Source

- Original video: https://youtube.com/shorts/JrZ9GhS0yeU?si=mRjZx2hImPSGPDD8
- Recipe page: https://www.cliprecipe.com/recipe/68de1af0-b009-41f6-aabc-a930e2a1a7fb
- Extracted: 2025-05-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt