# Dubai Cheesecake

A delicious Dubai cheesecake with a pistachio crust, creamy filling, and chocolate topping.

- Category: Dessert
- Language: de

## Ingredients

- 300 gr Kadayif
- 90 gr Butter
- 10 gr Oil
- 300 gr Pistaziencreme
- 2 EL Tahin
- 300 gr Frischkäse
- 250 gr Mascarpone
- 400 gr Kalte Sahne
- 4 Sahnesteif
- 1 Vanillezucker
- 150 gr weisse Kuvertüre
- Zucker
- 150 ml Sahne
- 200 gr Küvertüre (Vollmilch Schokolade)

## Instructions

1. Take a bowl and add fresh cheese, Mascarpone, cold cream, Sahnesteif, vanilla sugar, and white chocolate. Mix with a hand mixer until creamy.
2. Melt butter and oil in a pan, then add Kadayif and roast until golden brown.
3. Add roasted Kadayif to a bowl, then add pistachio cream, Tahin, and chopped pistachios. Mix until well combined.
4. Press the Kadayif mixture into the bottom of a springform pan to form the base.
5. Spread the cream cheese mixture over the Kadayif base.
6. Heat cream in a pot and add milk chocolate couverture. Whisk until smooth.
7. Pour the chocolate mixture over the cream cheese layer.
8. Decorate the cheesecake with chopped pistachios.
9. Refrigerate until set, then slice and serve.

## Equipment

- Bowl
- Hand mixer
- Pan
- Spatula
- Springform pan
- Pot
- Whisk

## Source

- Original video: https://vm.tiktok.com/ZNRs7UWoX/
- Recipe page: https://www.cliprecipe.com/recipe/68b3e16c-ea05-45e8-b282-50ecfc6e7aad
- Extracted: 2026-05-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt