# White Chicken Chili Stuffed in a Roasted Onion

A white chicken chili stuffed in a roasted onion, topped with sour cream, fried salami, and green onion.

- Cuisine: Spanish
- Category: Soup
- Language: en

## Ingredients

- 1 onion
- 1 roasted chicken
- 1 can corn
- 1 candied jalapeños
- 1 package chorizo
- 1 packet white chili seasoning
- 1 carton chicken broth
- 1 package cream cheese
- 1 dollop sour cream
- 1 stalk green onion
- 1 fried salami
- oil
- garlic
- cheese

## Instructions

1. Cut the top of the onion off.
2. Place the onion on a baking sheet lined with aluminum foil, making sure to create a stand for the onion with the foil.
3. Drizzle oil into the hollowed-out onion.
4. Roast the onion until tender.
5. Sauté chopped onions and garlic in a pan.
6. Add chorizo to the pan and cook until crispy.
7. Pour chicken broth into the pan.
8. Add white chili seasoning to the pan.
9. Add cream cheese to the pan and stir until melted and combined.
10. Add corn and shredded roasted chicken to the pan.
11. Cook salami slices in a separate pan until crispy.
12. Remove the core of the roasted onion.
13. Fill the roasted onion with the white chicken chili mixture.
14. Grate cheese over the top of the chili-filled onion.
15. Use a kitchen torch to melt and brown the cheese.
16. Garnish with crispy salami pieces.
17. Add chopped green onions as a garnish.
18. Top with a dollop of sour cream.

## Equipment

- knife
- baking sheet
- aluminum foil
- pan
- wooden spoon
- microplane grater
- kitchen torch
- fork

## Tips

- Keeping the skin on the onion helps keep the soup in.

## Source

- Original video: https://www.facebook.com/share/r/1ZUGB3uqhU/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/68a2b8b6-5280-43b3-bfc0-da6293e7ff91
- Extracted: 2025-09-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt