# Scotch Egg

A recipe for a breaded meatball with a boiled egg in the middle.

- Category: Dinner
- Language: en

## Ingredients

- 6 eggs
- 1 package ground meat
- 1 pinch salt
- 1 pinch pepper
- 1 bowl flour
- 1 bowl oil
- 1 dash sauce
- 1 dash parsley

## Instructions

1. Boil eggs and peel them.
2. Remove the ground meat from its package.
3. Season the meat with salt and pepper.
4. Mix the meat with bread crumbs.
5. Shape the meat into balls around the boiled eggs.
6. Coat the meatball with flour.
7. Fry the meatball in oil.
8. Cut the meatball in half.
9. Serve with sauce and parsley.

## Equipment

- pot
- strainer
- bowl
- knife
- frying pan

## Source

- Original video: https://www.facebook.com/share/r/1AyGRCvbQ2/
- Recipe page: https://www.cliprecipe.com/recipe/6885e39e-376d-4772-a467-3fd070aec1c1
- Extracted: 2025-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt