# Creamy beef orzo

Creamy beef orzo is one of my favorite orzo dishes and a simple one-pot meal.

- Total time: 25 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 lb ground beef
- 0.5 medium onion chopped
- 3 cloves garlic minced
- 0.5 teaspoon Italian seasoning
- 1 cup uncooked orzo pasta
- 1.5 cup tomato sauce
- 0.75 cup beef broth
- 1 cup heavy cream
- 1 teaspoon Worcestershire sauce
- 0.5 cup freshly grated parmesan cheese
- 2 cups fresh baby spinach

## Instructions

1. Brown the ground beef in a Dutch oven for 5-6 minutes.
2. Add the chopped onions to the pan and cook for 5 minutes.
3. Add garlic, Italian seasoning, and orzo.
4. Stir everything well.
5. Add tomato sauce, beef broth, cream, and Worcestershire sauce.
6. Bring to a boil and cook for 10 minutes uncovered.
7. Remove from heat and add the spinach.
8. Mix until the spinach has wilted.
9. Add the Parmesan cheese.
10. Serve warm and enjoy!

## Equipment

- Dutch oven
- wooden spoon
- knife
- cutting board

## Tips

- Stir occasionally during cooking.
- Mix until the spinach has wilted.

## Source

- Original video: https://www.tiktok.com/t/ZP8kQc4qH/
- Recipe page: https://www.cliprecipe.com/recipe/6829d667-3277-4095-aa18-bc910d94bbe4
- Extracted: 2025-08-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt