# Broccoli Crust Pizza

A delicious, low-carb, and gluten-free broccoli crust pizza.

- Servings: 12 servings
- Total time: 35 min
- Cuisine: Italian
- Category: Lunch
- Language: en

## Ingredients

- 3 heads Broccoli
- 2 Eggs
- 1 cup Mozzarella cheese
- 2 cloves Garlic
- 1 handful Parsley
- 1 tsp Seasonings
- 1 1/4 cup Parmesan cheese
- 1 cup Pepperoni
- 1 pinch Red pepper flakes

## Instructions

1. Steam broccoli florets until tender.
2. Chop broccoli into tiny pieces and squeeze out excess water.
3. Add eggs, mozzarella, garlic, parsley, seasonings, and parmesan to the chopped broccoli.
4. Mix well.
5. Form the broccoli mixture into a crust on a baking sheet.
6. Bake for 25 minutes at 400°F (200°C).
7. Add more cheese and pepperoni to the baked crust.
8. Return to oven until cheese is melted and pepperoni is cooked.
9. Garnish with parsley and red pepper flakes (optional).
10. Slice and serve.

## Equipment

- Steamer
- Knife
- Mixing bowl
- Spatula
- Baking sheet
- Oven

## Source

- Original video: https://www.facebook.com/reel/840270781355302
- Recipe page: https://www.cliprecipe.com/recipe/68002223-ec35-4f7e-82f0-b81b566fbdfe
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt