# Garlic Shrimp Fried Rice

This high protein and low calorie garlic shrimp fried rice is incredibly flavorful, easy to make and perfect for meal prep.

- Servings: 4 servings
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 800 g raw Argentinian shrimp
- 30 ml light soy sauce
- 10 ml dark soy sauce
- 1 Tsp black pepper
- 1.5 Tsp garlic powder
- 1.5 Tsp onion powder
- 1 Tsp chilli flakes
- 15 g light butter
- 80 g light mayo
- 25 g ketchup
- 25 g Sriracha
- 25 ml rice vinegar
- 0.5 Tsp paprika
- 0.5 Tsp ginger powder
- 1 Tbsp chopped garlic
- 80 g chopped green onion
- 100 g frozen carrots
- 100 g frozen peas
- 4 eggs
- 540 g day old cooked white rice
- 30 g soy sauce
- 30 g oyster sauce
- 15 g light butter
- for Garnish green onion

## Instructions

1. Marinate shrimp with soy sauce, black pepper, onion powder, garlic and chilli flakes and mix till the color changes
2. Make the sauce with light mayo, low sugar ketchup, sriracha, rice vinegar, ginger, paprika and water for consistency, mix till completely smooth
3. Add light butter on medium heat and cook the shrimp for 2 minutes on each side till golden brown and juicy
4. Set the shrimp aside
5. Add chopped garlic and green onion, cook for 2 minutes
6. Add peas and carrots and give it a mix
7. Add eggs, stir and cook till scrambled
8. Add your day old cooked rice with more soy sauce, oyster sauce and light butter
9. Mix well then add your cooked shrimp back in with green onion
10. Finally top with yum yum sauce, then distribute into four equal servings and enjoy

## Tips

- Marinate the shrimp for 30mins for extra flavour
- You can use raw or par cooked shrimp, just make sure you cook the latter for less time
- Use cooking spray to lower calories if preferred
- If you don’t have day old rice, just cook some rice and place in the freezer to cooldown for 10mins
- Make the yum yum sauce and bottle it up to use throughout the week
- Reheat in a microwave or pan. Serve the sauce when ready to eat

## Source

- Original video: https://www.instagram.com/share/BBLFD2OFMy
- Recipe page: https://www.cliprecipe.com/recipe/678d3b5b-d83c-48db-b144-2e9492d1c1fe
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt