# Nog Gobbler

A holiday dessert made with doughnuts, eggnog, and apple pie filling.

- Total time: 40 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 10 pieces doughnuts, torn up
- 2 cups eggnog
- to taste apple pie spice
- 0.25 cup brown sugar
- 2 eggs
- 2 cans apple pie filling

## Instructions

1. Tear 10 doughnuts into small pieces and set aside.
2. In a bowl, combine 2 cups of eggnog, apple pie spice, and 1/4 cup of brown sugar. Whisk in 2 eggs.
3. Add more eggnog if needed to coat the doughnut pieces.
4. Grease a 9x13 inch baking dish.
5. Spread two cans of apple pie filling in the bottom of the dish.
6. Layer the doughnut pieces over the pie filling.
7. Bake in a preheated oven at 350°F (175°C) for 40 minutes.
8. Let the dish stand for 10 minutes after baking.

## Equipment

- 9x13 baking dish

## Tips

- Baking is based on vibes, adjust ingredients as you like.
- Can substitute apple pie filling with peach or other pie fillings.
- Serve with vanilla ice cream, if desired.

## Source

- Original video: https://www.tiktok.com/t/ZTrbCN5TQ/
- Recipe page: https://www.cliprecipe.com/recipe/6763f6c4-6e93-44f7-8a69-73a3fcd6abe5
- Extracted: 2025-12-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt