# low carb okonomiyaki

This is a recipe for a low carb okonomiyaki, which is a Japanese pancake.

- Cuisine: Japanese
- Category: Breakfast
- Language: en

## Ingredients

- cabbage
- eggs
- bonito flakes
- shrimp
- sauce
- mayonnaise
- green onion

## Instructions

1. Slice the cabbage.
2. Put the sliced cabbage into a bowl.
3. Add eggs to the bowl with cabbage.
4. Sprinkle bonito flakes into the bowl.
5. Pour the mixture into a hot pan.
6. Press down the mixture with a spatula.
7. Add shrimp on top of the mixture.
8. Cover the pan with a lid and cook.
9. Flip the okonomiyaki.
10. Drizzle sauce over the cooked okonomiyaki.
11. Spread the sauce with a brush.
12. Add mayonnaise on top of the sauce.
13. Decorate with mayonnaise using chopsticks.
14. Garnish with sliced green onion.
15. Cut the okonomiyaki.

## Equipment

- knife
- cutting board
- bowl
- pan
- spatula
- lid
- brush
- chopsticks

## Source

- Original video: https://vt.tiktok.com/ZSxU2Xnd8/
- Recipe page: https://www.cliprecipe.com/recipe/67388242-6016-4e92-a281-0de7e6fd929f
- Extracted: 2026-05-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt