# Cinnamon Sugar Donut Scones

These cinnamon sugar donut scones are a delicious and lean pastry option, easy to make and only 40 calories each.

- Servings: 15 servings
- Total time: 15 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup flour
- 1 teaspoon baking powder
- 0.5 teaspoon salt
- 1 cup plain non-fat Greek yogurt
- egg wash
- monk fruit powder
- cinnamon

## Instructions

1. Add one cup of flour to a bowl.
2. Add one teaspoon of baking powder to the bowl.
3. Add half a teaspoon of salt to the bowl.
4. Add one cup of plain non-fat Greek yogurt to the bowl.
5. Mix all the ingredients together in the bowl until uniform to form the batter.
6. Sprinkle a little flour on the counter.
7. Roll the dough out into a long log.
8. Cut the dough log into 15 little pieces.
9. Prepare the coating mix in a separate bowl with monk fruit powder and cinnamon (or sugar and cinnamon).
10. Roll each dough piece in an egg wash.
11. Roll the egg-washed dough pieces in the cinnamon sweetener mix.
12. Place the coated dough pieces on a baking sheet.
13. Bake in the oven at 375°F (190°C) for 15 minutes.
14. Remove the baked cinnamon sugar donut scones from the oven.

## Equipment

- bowl
- counter
- baking sheet
- oven

## Tips

- If you don't roll them into a ball, they come out looking like a scone.
- You can use sugar and cinnamon or any sweetener you want for the coating.

## Source

- Original video: https://www.instagram.com/reel/DRIGxfWAR_U/?igsh=MTR3b3NwaGI4NTAzMg==
- Recipe page: https://www.cliprecipe.com/recipe/67372bb7-a591-402f-a4ee-dccf1cdb267d
- Extracted: 2025-11-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt