# Beef Curry

This is a Beef Curry recipe that combines beef with various spices, vegetables, and curry leaves, cooked in a pressure cooker and then tempered in a pan.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- pieces Beef
- Water
- pieces Cinnamon
- pieces Cardamom
- 1 Onion
- 1 Tomato
- Red chili powder
- Turmeric powder
- Coriander powder
- Salt
- Curry leaves
- Oil

## Instructions

1. Tenderize the beef pieces by pounding them on a cutting board.
2. Pour some oil into a pot.
3. Add cinnamon and cardamom to the pot.
4. Slice one onion.
5. Add the sliced onion to the pot.
6. Slice one tomato.
7. Add the sliced tomato to the pot.
8. Add red chili powder to the pot.
9. Add turmeric powder to the pot.
10. Add coriander powder to the pot.
11. Add salt to the pot.
12. Add the beef pieces to the pot.
13. Add curry leaves to the pot.
14. Mix everything well.
15. Add water to the pot.
16. Close the pressure cooker lid and cook until done.
17. Open the pressure cooker and stir the beef curry.
18. Pour oil into a pan.
19. Add some spices and curry leaves to the hot oil.
20. Pour the cooked beef curry into the pan with the tempering.
21. Mix the curry with the tempering until well combined.
22. Serve the beef curry.

## Equipment

- Cutting board
- Meat mallet
- Pot
- Plate
- Knife
- Spatula
- Pressure cooker
- Pan

## Source

- Original video: https://youtube.com/shorts/FTggI4wP7LY?si=xz8Z0nEj4mEiBGso
- Recipe page: https://www.cliprecipe.com/recipe/670a9867-503e-434d-a30b-b43c0d7d37e6
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt