# Churro Bites

These are delicious bite-sized churros served with chocolate sauce.

- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 2 tbsp unsalted butter
- 30 g unsalted butter
- 1 cup water
- 240 ml water
- 0.25 tsp salt
- 1 g salt
- 1 cup all purpose flour
- 135 g all purpose flour
- 2 whole eggs (large)
- 1 cup dark chocolate
- 170 g dark chocolate
- 0.5 cup all purpose cream
- 120 g all purpose cream
- granulated sugar

## Instructions

1. Add unsalted butter, water and salt to a pot.
2. Cook over medium heat until it starts to simmer.
3. Turn off the heat once it simmers.
4. Add all purpose flour and mix until smooth dough forms.
5. Let the dough cool for few minutes.
6. Add eggs to the dough one at a time and then stir until well combined.
7. Add the dough to a piping bag.
8. Pipe churros into the hot oil and cut into desired size.
9. Fry the churros until golden brown.
10. Steam the chocolate and cream in a bowl over a pot of simmering water, stir until melted and smooth.
11. Add sugar to the churros.
12. Serve with chocolate sauce.

## Equipment

- pot
- strainer
- wooden board
- paper tray
- plastic jar
- toothpick
- spatula
- piping bag
- scissors
- frying pot

## Tips

- Cook over medium heat until the butter starts to simmer.
- Turn off the heat once it simmers.
- Let the dough cool for a few minutes.
- Add one egg at a time and then stir until well combined.
- Steam the chocolate and cream in a bowl over a pot of simmering water, stir until melted and smooth.

## Source

- Original video: https://vt.tiktok.com/ZShhDcwBa/
- Recipe page: https://www.cliprecipe.com/recipe/669ee3cb-a0d2-47f9-915e-1f029d6cae02
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt