# Korean Smashed Cucumber Salad (Oi Tang Tang I)

A crunchy, tangy, and refreshing Korean smashed cucumber salad that requires no cooking.

- Servings: 2 servings
- Cuisine: Korean
- Category: Side
- Difficulty: easy
- Language: en

## Ingredients

- 2 whole cucumber
- 4 tbsp soy sauce
- 2 tbsp vinegar
- 2 tbsp sugar
- 2 tbsp lemon juice
- ground sesame seeds (optional)

## Instructions

1. Slice the cucumbers in half lengthwise and remove the seeds.
2. Place them in a plastic bag and smash into bite-sized pieces.
3. Transfer to a bowl and add soy sauce, vinegar, sugar, and lemon juice.
4. Toss until evenly coated.
5. Sprinkle with ground sesame seeds, toss again, and serve.

## Equipment

- plastic bag
- bowl

## Tips

- Since personal taste varies, I recommend adding the lemon juice gradually while tasting as you go

## Source

- Original video: https://www.facebook.com/reel/1296114479279994/?fs=e&mibextid=wwXIfr&fs=e
- Creator: Baptable
- Recipe page: https://www.cliprecipe.com/recipe/666f477c-6b1d-48d9-b77f-6a9233749b77
- Extracted: 2026-10-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt