# Gluten-free waffle

A gluten-free waffle recipe that is easy to make and perfect for breakfast.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups gluten-free flour Schar brand
- 0.5 cup milk
- 2 teaspoons baking powder
- 4 tablespoons melted butter
- pinch salt
- 4 tablespoons sugar

## Instructions

1. Mix the ingredients well until combined.
2. Place in the waffle iron.

## Equipment

- waffle maker

## Tips

- Mix the ingredients well until combined.
- Place in the waffle iron.

## Source

- Original video: https://www.instagram.com/p/Cw5FudZMZHD/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/666f1480-ce8c-4be0-8971-c50b92db6f17
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt