# Bacon Jam Cheeseburger Egg Rolls

A delicious recipe for bacon jam cheeseburger egg rolls, perfect for a flavorful meal.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- bacon
- onion
- beef broth
- brown sugar
- ground beef
- salt
- pepper
- pickles
- cheese
- egg roll wrappers

## Instructions

1. Chop and cook bacon in a pan until crispy.
2. Remove bacon from the pan, leaving some fat, then add chopped onions to the pan and cook until softened.
3. Add the cooked bacon back to the pan with the onions.
4. Pour beef broth into the pan.
5. Add brown sugar to the pan and mix to create bacon jam.
6. Season ground beef patties with salt and pepper.
7. Cook ground beef patties in a pan, then smash and break them apart.
8. Add chopped pickles to the cooked ground beef.
9. Place slices of cheese on top of the ground beef and mix until melted.
10. Take an egg roll wrapper, add a layer of bacon jam, then a layer of cheeseburger mixture, and top with another slice of cheese.
11. Fold and roll the egg roll wrapper to enclose the filling.
12. Fry the egg rolls in a pan with oil until golden brown and crispy.
13. Serve the egg rolls with a dipping sauce.

## Equipment

- pan
- spatula
- tongs
- bowl

## Source

- Original video: https://www.facebook.com/share/r/17yvmFxevr/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/664b0d5c-477e-47c8-b555-98a08e953fc2
- Extracted: 2026-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt