# Homemade Caramel

A recipe for homemade caramel, perfect for drizzling over cinnamon rolls or other desserts.

- Category: Baked Goods
- Language: en

## Ingredients

- dash cream of tartar
- 1 cup sugar
- 0.5 cup warm heavy cream

## Instructions

1. Mix a dash of cream of tartar with one cup of sugar.
2. Place the mixture in a pan over medium heat.
3. Stir as the sugar warms and begins to melt until it has completely dissolved and turned into a smooth, golden brown syrup.
4. Pour in half a cup of warm heavy cream and stir until smooth.
5. Pour the caramel into your container.
6. Let it cool and set.

## Equipment

- pan
- container

## Source

- Original video: https://www.facebook.com/share/r/1By9xFJX93/
- Recipe page: https://www.cliprecipe.com/recipe/664ad266-a450-4be1-bcac-aa2fe9333bad
- Extracted: 2026-06-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt