# Fried Shrimp

Learn how to make crispy and flavorful fried shrimp right in your own kitchen with this easy recipe.

- Category: Dinner
- Language: en

## Ingredients

- 1 lb shrimp, peeled and deveined
- 0.5 cup all-purpose flour
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.5 tsp cornstarch
- 3 large eggs
- 1 cup Panko breadcrumbs
- Vegetable oil for frying

## Instructions

1. Add flour, salt, pepper, and cornstarch to a bowl.
2. Mix the dry ingredients well.
3. Crack 3 large eggs into a separate bowl.
4. Beat the eggs until well combined.
5. Heat vegetable oil in a pan over medium-high heat.
6. Heat the oil to 350°F.
7. Dredge each shrimp in the flour mixture.
8. Dip the floured shrimp into the beaten eggs.
9. Coat the shrimp with breadcrumbs.
10. Deep-fry the coated shrimp for about 1-2 minutes until golden brown.
11. Turn the shrimp occasionally to ensure even cooking.
12. Remove the fried shrimp from the oil and drain on a paper towel-lined plate.
13. Serve the fried shrimp hot.

## Equipment

- pan
- plate
- tongs
- small bowl
- fork
- thermometer

## Source

- Original video: https://www.youtube.com/watch?v=I5t-4gsKGis
- Recipe page: https://www.cliprecipe.com/recipe/664021fd-3003-4f7d-a2c7-c401e082edfd
- Extracted: 2025-12-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt