# Chicken and Potato Cake with Creamy Paprika Sauce

A savory chicken and potato cake cooked in a pan and served with a creamy paprika sauce.

- Total time: 30 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 300 grams frozen chicken breast
- 60 grams white cheese
- 150 grams mozzarella cheese
- 1 onion
- 200 grams potatoes
- 1 egg
- 1 teaspoon oregano
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 4 tablespoons mayonnaise
- 1 tablespoon mustard
- 1 tablespoon honey
- 1 lime
- 1 teaspoon paprika
- 0.5 tablespoon oil

## Instructions

1. Grate 300 grams of frozen chicken breast and put it in a bowl.
2. Grate 60 grams of white cheese and add it to the bowl.
3. Add 150 grams of grated mozzarella cheese to the bowl.
4. Cut an onion in half, then into small cubes, and add it to the bowl.
5. Peel and grate 200 grams of potatoes, squeeze out the extra liquid and add them to the bowl.
6. Crack one egg into the bowl.
7. Add 1 teaspoon of oregano, 1 teaspoon of salt, and 1/2 teaspoon of black pepper to the bowl.
8. Mix everything together.
9. Put the mixture in a pan with a little oil, spread it evenly, cover it, and cook it for 15 minutes.
10. Flip it using a plate and cook it for another 15 minutes.
11. For the sauce, mix 4 tablespoons of mayonnaise, 1 tablespoon of mustard, 1 tablespoon of honey, the juice of one lime, and 1 teaspoon of paprika.
12. Serve with the sauce.

## Equipment

- grater
- rolling pin
- knife
- bowl
- frying pan
- plate
- whisk

## Source

- Original video: https://youtube.com/shorts/fswjx5vYelw?si=m_9HsAvDqjNnrW1E
- Recipe page: https://www.cliprecipe.com/recipe/661b1f48-29a5-42f1-97f2-ace8b3ae9063
- Extracted: 2025-04-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt