# Fish Filet Sandwich

A simple and delicious fish filet sandwich made with toasted bread, tartar sauce, breaded haddock, and romaine lettuce.

- Servings: 1 servings
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 slices Toasted bread
- 2 tbsp Tartar sauce
- 2 filets Breaded Haddock
- 1 handful Romaine

## Instructions

1. Place the toasted bread on a wooden board.
2. Spread tartar sauce on each slice of bread.
3. Place breaded haddock on one of the slices of bread.
4. Add a handful of romaine lettuce on top of the fish.
5. Top with the other slice of bread to complete the sandwich.

## Source

- Original video: https://vm.tiktok.com/ZMBPrwL1S/
- Recipe page: https://www.cliprecipe.com/recipe/660e4296-87da-4b17-a683-6fad07ed47a3
- Extracted: 2025-03-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt