# Chicken Cutlet Sandwich with Peach Bruschetta

A delicious chicken cutlet sandwich on garlic bread with peach bruschetta, fresh mozzarella, and basil.

- Servings: 1 servings
- Total time: 4 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 1 bunch garlic cloves
- 1 handful parsley
- 1 stick butter
- 0.01 tsp salt
- 1 tablespoon olive oil
- 1 cup tomatoes
- 1 cup white peaches
- 1 handful basil
- 0.01 tsp dried oregano
- 0.01 tsp crushed red pepper
- 0.01 tsp sugar
- 1 tablespoon balsamic glaze
- 1 cup italian breadcrumbs
- 0.01 cup pecorino romano
- 0.01 cup panko breadcrumbs
- 0.01 tsp paprika
- 0.01 tsp pepper
- 6 brined chicken breasts
- 1 tablespoon long hot mayo
- 1 cup fresh mozzarella

## Instructions

1. Clear the work space.
2. Chop garlic using a slap chop. Then add chopped garlic to bowl.
3. Chop parsley using a slap chop. Add to a bowl with softened butter.
4. Add chopped garlic, salt, olive oil to the bowl.
5. Whisk ingredients together.
6. Spread the herb butter mixture on the bread.
7. Food process the tomatoes, peaches and garlic.
8. Strain the mixture to get the tomato juice out.
9. Add olive oil, salt, dried oregano, crushed red pepper, sugar, and balsamic glaze to the strained tomato mixture.
10. Chop basil with the slap chop.
11. Add chopped basil to the bruschetta mixture and mix.
12. Mix italian breadcrumbs, pecorino romano, panko breadcrumbs, paprika, salt, and pepper on a plate.
13. Coat the brined chicken in breadcrumb mixture.
14. Fry the chicken cutlets.
15. Add long hot mayo to the garlic bread, then add chicken cutlets, and fresh mozzarella. Broil or torch the cheese until it's toasted.
16. Top with bruschetta and fresh basil leaves.
17. Serve and enjoy!

## Equipment

- knife
- slap chop
- plastic bench scraper
- food processor
- whisk
- baking sheet
- spatula
- strainer
- oven
- kitchen torch

## Source

- Original video: https://www.tiktok.com/t/ZT21WhcRb/
- Recipe page: https://www.cliprecipe.com/recipe/6599a8c3-f321-4df1-a6ec-c2ead6a5480f
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt