# Crujientes de berenjena

This recipe is for crunchy eggplant with pizza flavor.

- Cuisine: Spanish
- Category: Sauce & Condiment
- Language: en

## Ingredients

- berenjena
- salsa de tomate
- orégano
- sal
- pimienta
- queso parmesano
- yuca crujiente

## Instructions

1. Cut the eggplant into sticks.
2. Add oregano, salt, and pepper to the tomato sauce.
3. Dip eggplant sticks in tomato sauce.
4. Mix crispy yucca with parmesan cheese.
5. Cover the eggplant sticks with the yucca and parmesan mixture.
6. Place eggplant sticks in the airfryer.

## Equipment

- airfryer

## Tips

- Sabor pizza
- En airfryer
- Sin gluten

## Source

- Original video: https://www.tiktok.com/@air_1811/video/7496182380026252566
- Recipe page: https://www.cliprecipe.com/recipe/6583cc6a-be9f-439c-9a88-c9dc0bf00907
- Extracted: 2025-05-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt