# Katsu sando

A Katsu Sando made with a farm pig chop, homemade Tonkatsu sauce, and served with a cabbage and onion condiment.

- Total time: 20 min
- Cuisine: Japanese
- Category: Baked Goods
- Language: en

## Ingredients

- 1 farm pig chop
- flour
- 2 eggs
- breadcrumbs
- 2 onion
- 2 Chinese cabbage leaves
- 2 cuil. à soupe mayonnaise
- Japanese curry powder
- 2 sucrine leaves
- 3 cuillère à soupe ketchup
- 1 grosse cuillère à soupe Worcestershire sauce
- 1 cuillère à soupe mirin or rice vinegar
- 1 cuillère à soupe maple syrup or honey
- 2 cuil. à soupe soy sauce
- 2 tranches bread

## Instructions

1. Start by salting a farm pig chop finely on each side.
2. Coat the pig chop in flour, then egg, then breadcrumbs, then egg again, and finally breadcrumbs.
3. Place the breaded pig chop on a small grid in the Air Fryer.
4. Cook the pig chop in the Air Fryer at 200°C for 20 minutes.
5. While the pig chop is cooking, prepare the Tonkatsu sauce by mixing ketchup, Worcestershire sauce, mirin or rice vinegar, maple syrup or honey, and soy sauce.
6. Prepare the condiment by taking an onion and massaging it thoroughly with Chinese cabbage.
7. Mix the cabbage and onion with mayonnaise and curry powder.
8. Toast your bread.
9. Assemble the Katsu Sando by placing the Tonkatsu sauce on the bread.
10. Add the salad and the cabbage and onion condiment.
11. Add the cooked pig chop.
12. Cover with another slice of bread and cut.

## Equipment

- Air Fryer ninja
- small grid
- toaster

## Tips

- Use a Ninja Air Fryer for cooking the pork chop for 20 minutes at 200°C.
- The Tonkatsu sauce can be homemade and takes only 5 minutes to prepare.
- Massage the onion with Chinese cabbage for the condiment.
- Toast the bread as desired (sandwich bread or shokupan).

## Source

- Original video: https://www.tiktok.com/@gastronogeekofficiel/video/7372225503689739552?is_from_webapp=1&sender_device=pc&web_id=7590767474443011606
- Recipe page: https://www.cliprecipe.com/recipe/65773fea-a6ea-4785-b104-3a5780f5bcca
- Extracted: 2026-01-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt