# Lettuce Cups

This recipe shows how to make flavorful and easy lettuce cups with ground pork and assorted vegetables.

- Total time: 1 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1.5 lbs ground pork
- 1 onion
- 3 cloves garlic
- 2 cups mushrooms
- 0 sesame oil
- 0 hoisin sauce
- 0 Korean chili flakes
- 0 MSG
- 0 ground ginger
- 0 salt
- 0 peanuts
- 0 green onion
- 0 romaine lettuce
- 0 toasted sesame seeds
- 0 sriracha mayo

## Instructions

1. Add the ground pork to a hot pan, press down to flatten. Cook on one side without disturbing for 5-8 minutes on medium heat to form a crust.
2. Dice onion, garlic, bell pepper, and mushrooms into roughly the same size.
3. Break up the pork and mix. Cook until there is no more pink. Add in all the veggies and cook for another 5 minutes, mixing frequently.
4. Add sesame oil, hoisin sauce, Korean chili flakes, MSG, ground ginger, and a pinch of salt. Add a splash of rice wine vinegar (optional).
5. Finish with chopped roasted peanuts and green onion.
6. Serve the mixture in romaine lettuce cups with toasted sesame seeds and sriracha mayo.

## Equipment

- frying pan
- knife
- cutting board
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZTYKwLeDA/
- Recipe page: https://www.cliprecipe.com/recipe/654c36f1-7c45-4cdb-aaea-5a858d5cb16c
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt