# Hot Honey Halloumi Toast

A perfect appetizer with crispy bread, arugula, hot honey halloumi, and a balsamic glaze.

- Cuisine: Greek
- Category: Soup
- Language: en

## Ingredients

- fresh baguette
- Halloumi cheese
- olive oil
- chili flakes
- honey
- rice wine vinegar
- arugula
- balsamic glaze

## Instructions

1. Slice the fresh baguette.
2. Toast the baguette slices in the oven.
3. Slice the Halloumi cheese.
4. Combine olive oil, chili flakes, honey, and rice wine vinegar in a measuring cup.
5. Pour the mixture over the sliced Halloumi.
6. Heat a non-stick pan.
7. Add the Halloumi to the pan and cook on both sides for about 6-8 minutes.
8. Top the toasted baguette with arugula.
9. Place the cooked Halloumi on top of the arugula.
10. Finish with a drizzle of balsamic glaze.

## Equipment

- oven
- cutting board
- knife
- measuring cup
- non-stick pan
- tongs
- plate

## Source

- Original video: https://www.tiktok.com/@everything_delish/video/7067642671820492038?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/6536fb3b-3bb2-4f23-ad17-255e109854d7
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt