# Scofflaw

A classic whiskey sour variation created around 1924 in Paris.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 2 dashes orange bitters
- 0.5 ounce grenadine
- 0.75 ounce lemon juice
- 0.75 ounce dry vermouth
- 1.5 ounce rye whiskey
- 1 orange twist

## Instructions

1. Add a couple of dashes of orange bitters to the cocktail shaker.
2. Add half an ounce of grenadine.
3. Add three quarter ounce of lemon juice.
4. Add three quarter ounce of dry vermouth.
5. Remember to pump your vermouth and put it back in the fridge.
6. Add one and a half ounce of rye whiskey.
7. Shake well until fully diluted and chilled.
8. Strain into a coupe glass.
9. Garnish with an orange twist.

## Equipment

- cocktail shaker
- jigger
- strainer
- citrus juicer

## Source

- Original video: https://vm.tiktok.com/ZMBgaQRvG/
- Recipe page: https://www.cliprecipe.com/recipe/65331ab6-6bf3-455b-ab60-665ebbb41416
- Extracted: 2025-04-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt