# Jamaica

- Servings: 1 servings
- Total time: 65 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1 handful Flor de Jamaica
- 10 cups water
- 1 cup sugar

## Instructions

1. Remove stems from the dried hibiscus flowers using a colander.
2. Rinse the hibiscus flowers to remove any dust.
3. In a pot, combine 10 cups of water and 1 cup of sugar.
4. Bring the water and sugar to a boil, ensuring the sugar dissolves completely.
5. Add the hibiscus flowers to the boiling water and let it steep for 5 minutes.
6. Turn off the heat and let the mixture cool naturally for about an hour.
7. Strain the mixture using a strainer and cheesecloth to remove the hibiscus flowers.

## Equipment

- pot
- stove
- measuring cup
- colander
- bowl
- strainer
- cheesecloth

## Source

- Original video: https://www.youtube.com/shorts/w0IdTumP_7o
- Recipe page: https://www.cliprecipe.com/recipe/650c26b3-5884-4c00-8e1f-7e52723b60f1
- Extracted: 2024-11-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt