# Smoked Sausage Boats

Smoked Sausage Boats recipe using Kinder's Creamy Honey Mustard Sauce and Woodfire Garlic seasoning.

- Servings: 5 servings
- Total time: 45 min
- Cuisine: American
- Category: Appetizer
- Language: en

## Ingredients

- 5 pack brat sausages
- 8 oz cream cheese
- 1 Kinder's Woodfire Garlic Seasoning
- 1 diced poblano peppers
- 1 Kinder's Creamy Honey Mustard Dipping Sauce
- 1 shredded Colby Jack cheese
- 1 bacon pieces

## Instructions

1. Preheat smoker to 275F and slice sausages down the middle to create room for cream cheese filling.
2. Place in cream cheese, season with Woodfire Garlic, then top with poblano peppers, Creamy Honey Mustard, Colby Jack cheese, and bacon.
3. Smoke for about 45 minutes until the sausage is cooked and the cheese is melted.

## Equipment

- knife
- smoker
- grill
- wire rack

## Source

- Original video: https://www.tiktok.com/t/ZT2e93vxq/
- Recipe page: https://www.cliprecipe.com/recipe/64fcf7d9-87c3-4d7f-82c3-af176358691d
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt