# Flower Tortillas

This recipe shows you how to make delicious flower tortillas.

- Cuisine: Mexican
- Category: Baked Goods
- Language: en

## Ingredients

- 4 cups all-purpose flour
- 6 tablespoons shortening
- 6 tablespoons lard
- 6 tablespoons butter
- 1.5 teaspoons baking powder
- 2 teaspoons salt
- 2 cups hot water
- oil

## Instructions

1. In a large bowl, mix flower, baking powder, and salt.
2. Add shortening, lard, or butter and crumble it with the flour.
3. Add hot water slowly while mixing.
4. Begin to knead for five minutes.
5. Add oil to the dough, return it to the bowl, and cover it. Let it rest for 20 minutes.
6. Form small balls with the dough.
7. Place the balls on parchment paper and then on a damp kitchen towel.
8. Dust the working area and rolling pin with flour.
9. Roll out the dough.
10. Place the tortilla on the comal and cook on medium heat until it blisters.
11. Flip it over, cook for 10 seconds, and cover it with a kitchen towel.

## Equipment

- large bowl
- rolling pin
- Comal
- damp kitchen towel
- parchment paper

## Tips

- Use the brand King Arthur flour

## Source

- Original video: https://youtu.be/QFQzYRF36og?si=td4ljE0_HyPi2MCn
- Recipe page: https://www.cliprecipe.com/recipe/64c32b93-b169-4e10-8953-341e61a8319e
- Extracted: 2025-05-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt